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The Best Thanksgiving Turkey

The Best Thanksgiving Turkey

by Darlene Veenhuizen | Nov 22, 2022 | Food, Holidays, Thanksgiving

This Thanksgiving turkey will be the talk of the table! Aside from a few dirty jokes (depending on the type of family/guests you have) this turkey will be the talk because it’s seriously delicious, juicy and flavorful. Also – it’s FAST. About 90...
How to make a cheeseboard for any season

How to make a cheeseboard for any season

by Darlene Veenhuizen | Jul 27, 2021 | Appetizers, Christmas, Easy, Food, Happy Hour at Home, Holidays, Snacks

You can improvise a cheeseboard (or snack board, charcuterie board) for any occasion and season if you remember some simple rules… Boards are so easy and endlessly customizable. Should you choose to go with whatever looks good to you, or a fun theme (“backyard...
Chocolate Chip Cookies at 3,000 feet

Chocolate Chip Cookies at 3,000 feet

by Darlene Veenhuizen | Jun 27, 2020 | Baked, Desserts, Food, Sweet Sundays

Ever since we moved to Central Oregon, I have made horrible cookies. Now, listen, I’m an expert cookie maker. Really, I’m quite good. So to move here and discover upon opening the oven door that, time after time, no matter the recipe, my cookies turned out...
Beef Chilaquiles – a.k.a the best ever way to use leftovers in 15 minutes

Beef Chilaquiles – a.k.a the best ever way to use leftovers in 15 minutes

by Darlene Veenhuizen | Apr 28, 2020 | Easy, Egg-Free, Food, Main Dishes, Meat

What do you call a meal you can whip up in minutes, that uses pantry and fridge staples, and is oh so satisfying? A win-win-win, that’s what I call it. This recipe for beef chilaquiles has been just that for me over the last 10 or 15 years I’ve been...
Mixed Berry Hand Pies – Happy Pi Day!

Mixed Berry Hand Pies – Happy Pi Day!

by Darlene Veenhuizen | Mar 14, 2020 | Baked, Christmas, Desserts, Food, Sweet Sundays

I love these cute little pies that fit right in your hand. They are similar to a recipe I used to make a lot when I first started baking, only these are made with a perfectly flakey pie crust (my favorite go-to crust!) and a fresh mixed berry filling. Celebrate 3/14...
Tough Cookie – Episode 38 – You Can Do It! Celebrating Canned Foods Month

Tough Cookie – Episode 38 – You Can Do It! Celebrating Canned Foods Month

by Darlene Veenhuizen | Mar 9, 2020 | Business, Christmas, Food, Holiday Traditions, Holidays, My Favorite Things, Podcast Episodes

February is Canned Foods Month! We are celebrating the convenience, flavor, and health of canned foods this month. Darlene and Kristi talk about their favorite canned foods, how they use them, and recipes that use canned goods. Preppers rejoice! And go stock up on...
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