by Darlene Veenhuizen | Mar 22, 2017 | Bread, Food, Main Dishes
2017 is well on it’s way… how is it the end of March already?! I have landed on my word for the year, and I’m dreaming up all kinds of ways to apply it in my life. My word is G R O W. That’s yours? Grow and dough kinda go...
by Darlene Veenhuizen | Aug 15, 2016 | Appetizers, Bread, Food, Homemade Condiments, Snacks
I think the easiest thing for me to make (and eat) is any kind of dip or spread. Homemade nibbles are such a unique thing to serve at a party, and you can tailor them to the season or meal so easily. People always remember a good homemade appetizer — it’s...
by Darlene Veenhuizen | Jun 27, 2016 | Baked, Bread, Food, Grilling, Sandwiches
Summer is here! And that means grilling, among other things, like sandals, shorts (gasp! yes, this year I am actually embracing the shorts), lemonade, and lots and lots of sunscreen. I’m very pale. Since moving from the Willamette Valley to the Oregon High...
by Darlene Veenhuizen | Apr 17, 2015 | Appetizers, Bread, Drinks, Happy Hour at Home, Meat
I’m a podcast fiend. I’m that girl that starts off every other sentence with “I was listening to this podcast the other day…” It’s probably annoying. I don’t know. But I learn so much, and now I’m addicted to several...
by Darlene Veenhuizen | Mar 16, 2015 | Appetizers, Bread, Homemade Condiments, St. Patrick's Day
This butter is crazy addictive. It will make you eat WAY more bread then you have any business eating. It is one of those things I physically have to remove from my sight to get me to stop. It’s THAT good! It’s especially good with any kind of soda bread...
by Darlene Veenhuizen | Feb 3, 2015 | Bread, Easter, Holidays, Sandwiches
I saw this recipe back in the summer, and while you could make this bread anytime, something about the combination of rosemary and raisins got me thinking fall or winter. But really, this would make excellent ham sandwiches with leftover ham from Easter Dinner. ...
