by Darlene Veenhuizen | Jun 27, 2016 | Baked, Bread, Food, Grilling, Sandwiches
Summer is here! And that means grilling, among other things, like sandals, shorts (gasp! yes, this year I am actually embracing the shorts), lemonade, and lots and lots of sunscreen. I’m very pale. Since moving from the Willamette Valley to the Oregon High...
by Darlene Veenhuizen | Feb 3, 2015 | Bread, Easter, Holidays, Sandwiches
I saw this recipe back in the summer, and while you could make this bread anytime, something about the combination of rosemary and raisins got me thinking fall or winter. But really, this would make excellent ham sandwiches with leftover ham from Easter Dinner. ...
by Darlene Veenhuizen | Dec 12, 2014 | Bread, Salads, Sandwiches
I think a good sandwich is really important. Making a truly good sandwich is a sort of a balancing act, and it’s not always as simple or straightforward as a good old PB&J. It has to be structurally sound, so it doesn’t explode in your hands or all...
