by Darlene Veenhuizen | Dec 2, 2019 | Easy, Food, Main Dishes, Meat, Vegetables
Here’s one that comes together in a snap, is healthy, and family-friendly: STUFFED DELICATA SQUASH! I go back to this each year the weather turns colder and I want to serve up something hearty AND healthy. This evolved from a recipe that someone else told...
by Darlene Veenhuizen | Apr 21, 2016 | Food, Side Dishes, Vegetables
This is a recipe that can be made a thousand different ways. It’s the method I’ve been using to make sautéed greens for the last ten years, and probably the rest of my life. I love the large bags of pre-washed, pre-cut kale for this. It’s really...
by Darlene Veenhuizen | Aug 17, 2015 | Egg-Free, Food, Gluten-Free, Lunch, Main Dishes, Side Dishes, Vegetables
Have you ever noticed that some food just looks better before you cook it? The cooking process can make some vegetables and fruits look less vibrant. Of course, they are less vibrant, they’ve been steamed, roasted, boiled, or cooked. Thank the powers that be, we...
by Darlene Veenhuizen | Jul 15, 2015 | Main Dishes, Vegetables
I long to be that super healthy, brown-rice eating, ancient grains making girl that always has kale in her fridge. In reality, I’m over here eating the occasional doughnut, dreaming about blueberry scones (true story) and googling onion rings. I...
by Darlene Veenhuizen | Mar 10, 2015 | Side Dishes, Vegetables
There are things in life that are so perfect together, it’s like they were made for each other. Strawberry and rhubarb, peanut butter and chocolate, pepper and bacon. Potatoes and beer! This is a great switch up from the normal potato casserole. The...
by Darlene Veenhuizen | Sep 11, 2014 | Gardening, Vegetables
Summer seems so FULL. Full of sun, full of parties and friends, vacations, and so full of luscious produce. I want to eat it all. Sometime in the middle of summer, I start to get panicky when I visit the farmers market or a particularly good grocery store. I just can...
